Potatoes were originally discovered on the Andean plateaus of South America, and set out to conquer the world around 6,000 years ago when the Inca Indians ...Some Polynesians Carry DNA of Ancient Native Americans, New Study Finds. A new genetic study suggests that Polynesians made an epic voyage to South America 800 years ago. Children play in the ...Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).Now, a study 1 finds that the vegetable, which is native to South America, beat people to the South Pacific islands by at least 100,000 years. Researchers originally set out to clear up the sweet potato’s evolutionary history. Is sweet potato native to America? Sweet potatoes originated in Central and South America. But archaeologists have ...Jan 20, 2023 · Native to Central and South America, sweet potatoes were first grown in the American South in the late 1600s, when they were brought to the region by Spanish explorers. Since then, the sweet potato has become an integral part of the Southern food culture , with its unique flavor and texture making it a favorite among Southern cooks. The ancient potato of the future. Solanum jamesii, aka the Four Corners potato, has sustained Indigenous people in the American Southwest for 11,000 years; USDA is now studying its 8-year shelf life, and its resistance to disease, heat, and drought. The future of this remarkable little potato remains unwritten.The story of potato started around 350 million years ago, when they started to evolve from the poisonous ancestor of the plant nightshade (this family of plants eventually evolved not only into potatoes, but also into tobacco, chili peppers, bell peppers and tomatoes ). Potato slowly evolved into its current form in the South American Andean ...The Native people of Virginia called the wild sweet potato okeepenavk. It arrived a few thousand years ago from South or Central America. The type that grows below the equator is the closest ...Sweet potato, food plant of the morning glory family (Convolvulaceae), native to tropical America. The fleshy roots are served as a cooked vegetable, in whole or mashed form, and are used as pie filling. It is unrelated to true yams. Learn more about sweet potatoes in this article. Jul 8, 2020 · “The sweet potato is native to the Americas, yet it’s also found on islands thousands of miles away,” Ioannidis said. “On top of that, the word for sweet potato in Polynesian languages appears to be related to the word used in Indigenous American languages in the Andes.” Over 99% of all modern cultivated potatoes worldwide are descendants of a subspecies Indigenous to south-central Chile, ... Native Americans also share a relatively higher genetic affinity with East Asian peoples. Native American genetic ancestry is occasionally dubbed as "Amerindian". This type of ancestry largely overlaps with "Paleosiberian ...The potato is originally derived from the Andes of South America where Native Americans cultivated potatoes and other tubers by 10,000 years ago in the high Andean mountains of Bolivia, Peru and Ecuador. The potato was important as a high altitude crop that could be freeze - dried into a product called chuno, which looks like a dried prune.According to the USDA, 60% of the present world’s food supply comes from the American Indians’ agriculture, primarily consisting of corn and the so-called “Irish” potatoes. We’ve used ...Potatoes - which were native to South America had not yet reached the tribes of North America at the time the first Europeans arrived. In place of the potato many tribes raised or gathered various tubers (the thick part of the roots of some plants, such as potatoes). One of these was the tuber of a variety of sunflower.The Three Sisters are the three main agricultural crops of various Indigenous peoples of North America: squash, maize ("corn"), and climbing beans (typically tepary beans or common beans ). In a technique known as companion planting, the maize and beans are often planted together in mounds formed by hilling soil around the base of the plants ...Potato, native to South America is now grown worldwide. Potato is a member of the nightshade family, Solanaceae. It is the most important food crop in the world. Sangeeta Soni Updated 20 September, 2021 3:04 PM IST . Potatoes In The Field. The potato, which originated in South America, is today grown all over the world. ...Native Potato Varieties. More than 4,000 varieties of native potatoes grow in the Andean highlands of Peru, Boliva, and Ecuador. Selected over centuries for their taste, texture, shape and color, these potato varieties are very. well adapted to the harsh conditions that prevail in the high Andes, at altitudes ranging from 3,500 to 4,200 meters.13 Okt 2021 ... These foods are native to Latin America, but over centuries have become associated with European countries.More than 4,000 varieties of native potatoes grow in the Andean highlands of Peru, Boliva, and Ecuador. well adapted to the harsh conditions that prevail in the high Andes, …It was from Solanum jamesii, also called the Four Corners potato, a potato native to the Four Corners area of the Southwestern United States. Though the potato grows wild in the area, this was the first time it was found at the site of a prehistoric settlement – making it the earliest evidence of potato use in North America , dating back ...The story of potato started around 350 million years ago, when they started to evolve from the poisonous ancestor of the plant nightshade (this family of plants eventually evolved not only into potatoes, but also into tobacco, chili peppers, bell peppers and tomatoes ). Potato slowly evolved into its current form in the South American Andean ...Sweet potatoes are native to tropical South America and have been used as a food source for thousands of years. In 1492, members of Christopher Columbus’s European expedition began to taste sweet potatoes for the first time. They have a rough, brown exterior and can grow to be 45 feet long, making them starchy and have a rough, brown exterior.Apios americana, sometimes called the American groundnut, potato bean, hopniss, Indian potato, hodoimo, America-hodoimo, cinnamon vine, or groundnut (not to be confused with other plants in the subfamily Faboideae sometimes known by that name) is a perennial vine that bears edible beans and large edible tubers. [2]Strawberries are native to North America, and Indigenous peoples used them in many dishes. The first colonists in America shipped the native larger strawberry plants back to Europe as early as 1600. Another variety, also was discovered in Central and South America, is what the conquistadors called "futilla."In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. What country eats most potatoes? Based on a comparison of 161 countries in 2019, China ranked the highest in potato consumption with 63,875 kt followed by India and USA. On the other end of the scale was Central African ...The Latin American term, ‘papa’, comes from Quechua, the language of the Incas. Spaniards, however, use “patata” whose root (no pun intended), ‘batata,’ comes from the Caribbean’s indigenous language, Taíno, and technically refers to the sweet potato. This vegetable root was freeze-dried and stored by pre-Incan and Incan ...21 Mei 2018 ... Fossil Plant 57 Million Years Old Found in Meghalaya Seems Ancestral to the Sweet Potato, and Indicates the Split From Tobacco and Tomatoes ...As seniors look for new and exciting ways to explore America, Mississippi River cruises have become an increasingly popular option. The Mississippi River has played an important role in American history, from Native American settlements to ...Feb 3, 2023 · Potatoes are native to the Andes Mountains of South America. We call them Irish potatoes because the potato was first brought back to Europe in the 1500’s and developed as a crop there. The Irish immigrants brought the culture of potato to the United States. Is wheat native to North America? Is pineapple native to Hawaii? Are blueberries native to North America? Does reflected sunlight produce heat? Is sunlight a form of electromagnetic energy? Does melanin absorb light? Does your body get all its energy from the sun? Did Polynesians experience genetic drift? Are carotenoids phytochemicals? Is ...Potato, indigenous flowering plants of the South America and the Andes mountains (modern-day southern Peru and northwestern Bolivia) managed to prove its usefulness to our ancestors, who cultivated it, nurtured it, …Potatoes originated in South America, eventually making their way all over the globe and becoming a staple of diets across many cultures. Today, the potato's ...Although other plants such as potatoes, tomatoes, and peppers were cultivated, the three sisters gardens were the backbone of North American Indian agriculture and provided the primary dietary staples of many tribes, and horticulture remains an important part of modern Native American life (Fig. 3).The high yields of potato crops allowed even the poorest farmers to produce healthy food with very few resources. As a result, potatoes evolved and were bred to be larger so that they could feed more people. In the late 1800s, the modern-day russet potato was born. Potatoes Become One of the Top 5 Most Important Crops in the WorldSweet potatoes were thought to be a native crop in tropical South America more than 5000 years ago, and they have since been used as a food source. In addition to being a Spanish word, patata is a French word, patae is a French word, and potato is an English word. By the 1700s, it was widely known that Native Americans had grown sweet potatoes.View this answer. Potatoes are not native to North America. They were first brought to North America in 1621 when they were sent to Virginia from the governor of... See full …Native Americans used the tubers extensively for food and taught settlers how to use them. Life Cycle: Perennial Country Or Region Of Origin: ... Cooked, mature tubers are similar to a potato but have a nuttier flavor and finer texture. They also have 3 times the protein of potatoes as well as numerous other health benefits. The legume is also ...7 Agu 2022 ... Where are potatoes native in America? South American Origins Wild potato varieties are native to a large portion of the Americas from the ...The continent simply could not reliably feed itself. The potato changed all that. Every year, many farmers left fallow as much as half of their grain land, to rest the soil and fight weeds (which ...One aspect of my interest in Native American culture has remained constant throughout my life. Every year, in early May, I spend three days at the Dartmouth Pow-Wow.Potatoes originated in the Andean region of South America, specifically in the region that is now Peru and Bolivia. Potatoes diverged from their poisonous ...Sweet potato is native to Central and South America. Its large, starchy, sweet-tasting, tuberous roots are a root vegetable. Sweet potatoes can be grouped into ...Are potatoes native to America? Wild potato varieties are native to a large portion of the Americas from the southwest of North America to southern Chile , but it was in the central andean region where they were first domesticated about 6-10,000 years ago (Spooner).Honey bees are not native to North America. They were originally imported from Europe in the 17th century. Honey bees now help pollinate many U.S. crops like fruits and nuts. In a single year, one honey bee colony can gather about 40 pounds of pollen and 265 pounds of nectar. Honey bees increase our nation's crop values each year by more than 15 billion …Tomato, flowering plant of the nightshade family, cultivated extensively for its edible fruits. The fruits are commonly eaten raw, served as a cooked vegetable, used as an ingredient of prepared dishes, pickled, or processed. Learn more about the plant, its cultivation, and its history of domestication.January 17, 2023. Advertisement. by Daniel Vasques. Some people believe that the Irish potato is not a vegetable, but rather a fruit. The potato is actually a tuber, which is an underground stem that stores nutrients. The potato is native to the Andes Mountains in South America and was brought to Europe by Spanish explorers in the 16th century.Simple Berry Pudding. One of the simplest Native American recipes made by various tribes would provide a sweet treat with summer berries or even dried berries during the winter. Easy berry pudding only uses berries, traditionally chokecherries or blueberries were used, flour, water, and sugar.The potatoes, tomatoes, corn, peppers, cassava and other plants native to the Americas did more than enliven the cook pots of Europe, Africa and Asia. ... Even so, when potatoes began arriving ...It is a member of the Solanaceae or nightshade family that also includes tomatoes, potatoes, eggplants, and peppers. American black nightshade is native to North and South America. This species is the most widespread throughout the world of the Solanaceae or nightshade family. They usually appear as a weed in the forest, thickets, grasslands ...Potatoes are not native to North America, but were introduced to the continent by European settlers in the 16th century. Native to the Andes Mountains in Peru, potatoes …Eggplant Domestication History and Genealogy. Eggplant ( Solanum melongena ), also known as aubergine or brinjal, is a cultivated crop with a mysterious but well-documented past. Eggplant is a member of the Solanaceae family, which includes its American cousins potatoes, tomatoes, and peppers ). But unlike the American …Jan 20, 2023 · Native to Central and South America, sweet potatoes were first grown in the American South in the late 1600s, when they were brought to the region by Spanish explorers. Since then, the sweet potato has become an integral part of the Southern food culture , with its unique flavor and texture making it a favorite among Southern cooks. 21 Sep 2019 ... “Sweet potatoes have been grown in the United States since 1648, when they were first planted in Virginia. Their significant production began in ...Jul 8, 2020 · Some Polynesians Carry DNA of Ancient Native Americans, New Study Finds. A new genetic study suggests that Polynesians made an epic voyage to South America 800 years ago. Children play in the ... The type of clay that Apaza ate is known as chaco in Quechua or pasa in Aymara, two native Andean languages. Edible clay is collected from several main deposits in the altiplano. ... Wild potatoes ...An ancient potato native to the Andean valleys in South America, the phureja variety (also known as the Mayan potato or papa criolla) is a creamer potato with a superior, mild flavor and smooth texture. Phureja potatoes can be red or light-skinned (both delicious) and have the added benefit of cooking twice as quickly as other popular …21 Mei 2018 ... Fossil Plant 57 Million Years Old Found in Meghalaya Seems Ancestral to the Sweet Potato, and Indicates the Split From Tobacco and Tomatoes ...Potatoes originally come from South America, particularly Bolivia and Peru. The native people grew potatoes in the high plateaus and the Andes Mountains because it was too cold to grow wheat or corn there. There is evidence of the potato be...The potato is native to the Peruvian-Bolivian Andes. It was cultivated in South America by the Incas as early as 1,800 years ago. The Spaniards who colonized South America introduced potatoes into Europe during the second half of the 16th century. Is the potato native to India?The sweet potato (Ipomoea batatas), which is in the morning glory family of plants, is believed to have originated in Central or South America at least 5,000 years ago. Christopher Columbus observed native peoples in Central America and the Caribbean growing the crop and enjoyed them so much that he took some back to Europe on his fourth and ...It originated and was first domesticated in the Andesmountains of South America. The potato is the third most important food crop in the world after rice and wheat in terms of human consumption. More than a billion people worldwide eat potato, and global total crop production exceeds 300 million metric tons.Oct 31, 2017 · “Native Americans have managed the potato for thousands of years. It still exists because of them.” The evidence suggests that ancient peoples introduced the potato around the Four Corners area. The sweet potato, a food crop native to the Americas, was widespread in Polynesia by the time European explorers first reached the Pacific. Sweet potato has been radiocarbon-dated to 1000 CE in the Cook Islands. Current thinking is that it was brought to central Polynesia c. 700 CE and spread across Polynesia from there.The potato is native to the Peruvian-Bolivian Andes and is one of the world's main food crops. · Potato (Solanum tuberosum) is an herbaceous perennial plant in ...The potato / pəˈteɪtoʊ / is a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. [2] Wild potato species can be found from the southern United States to southern Chile. [3]Jan 10, 2020 · This potato fits in a soup soon. It balances on a fork. Not a big, heavy Idaho russet baking potato, Solanum tubersuom, but a unique Four Corners potato. Starch granules from Solanum jamesii have been found preserved on a 10,900-year-old stone metate at Escalante, Utah, making it the earliest known evidence of wild potato use in North America. Although other plants such as potatoes, tomatoes, and peppers were cultivated, the three sisters gardens were the backbone of North American Indian agriculture and provided the primary dietary staples of many tribes, and horticulture remains an important part of modern Native American life (Fig. 3).The potato is the third most important food crop in the world after rice and wheat in terms of human consumption. More than a billion people worldwide eat potato, and global total crop production exceeds 300 million metric tons. There are more than 4,000 varieties of native potatoes, mostly found in the Andes. They come in many sizes and shapes.The cuisine of the Thirteen Colonies includes the foods, bread, eating habits, and cooking methods of the Colonial United States . In the period leading up to 1776, a number of events led to a drastic change in the diet of the American colonists. As they could no longer rely on British and West-Indian imports, agricultural practices of the ...So important are potatoes in Peru that there is even a group of Andean communities who have banded together to preserve the amazing diversity of native Andean potatoes. The Parque de la Papa (“Potato Park” in English) is a consortium of five Indigenous communities located in the highlands above Pisac in the Sacred Valley of …Species Overview. Native to: Tropical Asia. Air potato was first introduced to the Americas from Africa and was introduced into Florida in 1905. Due to its ability to displace native species and disrupt natural processes such as fire and water flow, air potato has been listed as one of Florida’s most invasive plant species since 1993, and was …Jan 10, 2020 · This potato fits in a soup soon. It balances on a fork. Not a big, heavy Idaho russet baking potato, Solanum tubersuom, but a unique Four Corners potato. Starch granules from Solanum jamesii have been found preserved on a 10,900-year-old stone metate at Escalante, Utah, making it the earliest known evidence of wild potato use in North America. The leaves of sweet potatoes that Captain Cook’s crew collected in Polynesia are stored in the museum’s cabinets. The researchers cut bits of the leaves and extracted DNA from them. The ...The Arachis genus is native to South America, east of the Andes, around Peru, Bolivia, ... garlic, and oil, poured over meat or potatoes. Another example is a fricassee combining a similar mixture with sautéed seafood or boiled and shredded chicken. These dishes are generally known as ajíes, meaning "hot peppers", ...The potato / pəˈteɪtoʊ / is a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Potato. Potato cultivars appear in a variety of colors, shapes, and sizes. Scientific classification.But between the Americas and Europe, in potato history, lie the Canary Islands, off northwest Africa. Shipping records from 1567 make these islands the first known home to potatoes outside of Central and South America. And some researchers say the potatoes there resemble the Andean variety but have never had genetic proof.Because of the new trading resulting from the Columbian exchange, several plants native to the Americas have spread around the world, including potatoes, maize, tomatoes, and tobacco. Before 1500, potatoes were not grown outside of South America.Nov 16, 2015 · While it originated in either Central or South America, sweet potatoes were later introduced to the southeastern United States and grown by Native Americans. As Europeans settled in the area, the crop became a cornerstone in sustenance farming. The sandy soil that is a hallmark of eastern North Carolina does not make for an ideal environment to ... 21 Mei 2018 ... Fossil Plant 57 Million Years Old Found in Meghalaya Seems Ancestral to the Sweet Potato, and Indicates the Split From Tobacco and Tomatoes ...Potatoes are native to South America in parts of Argentina, Bolivia, Chile, and Peru. It is now widely cultivated and major producers include China, Germany ...Native peoples of the American Southwest dined on a ... But recent archaeological studies show that people in the American Southwest were consuming potatoes up to 11,000 years ago—some 3,000 to ...Potatoes are one of the most popular vegetables in the world. They are easy to grow, nutritious, and can be used in a variety of dishes. If you’re a beginner gardener, potatoes are a great place to start. Here’s a beginner’s guide to get yo...Nov 6, 2022 · Did Native Americans make potatoes? The most important Indigenous American crops have generally included Indian corn (or maize, from the Taíno name for the plant), beans, squash, pumpkins, sunflowers, wild rice, sweet potatoes, tomatoes, peppers, peanuts, avocados, papayas, potatoes and chocolate. Potatoes. Potatoes were first cultivated in the mountainous regions of Peru and Bolivia 3000 to 7000 years ago, where they are thought to have originated. ... Wild onions were used by the Native Americans. Broccoli, cauliflower, and cabbage didn’t occur in nature at all, but were bred from kale. ...Without the Native Americans, we would not have the same corn, beans, squash, wild rice, avocados, peanuts, sweet potatoes, and even chocolate. Today, many Native American families will serve fry bread at their social gatherings, and it’s a commonly known staple in the south. In the last decade, people have been health-conscious than …Oct 10, 2016 · The sweet potato, native to South America was around in Polynesia 1,000 years ago. (Credit: Miya) Yes, that's right the sweet potato. This humble pinkish-red tuber is native to South America. And ... Potatoes and other crops from the Americas did well even in rough environmental conditions. Land no one thought was very useful could suddenly be used to grow these new crops. ... Native Americans went to Europe all too often as slaves, but some were able to settle there. Some native Americans also went over as husbands and wives (like ...Vegetables. Potatoes were introduced to Europe from the Americas in the second half of the 16th century by the Spanish. Today they are a staple food in many parts of the world and an integral part of much of the world’s food supply. As of 2014, potatoes were the world’s fourth-largest food crop after maize (corn), wheat, and rice.21 Mei 2018 ... Fossil Plant 57 Million Years Old Found in Meghalaya Seems Ancestral to the Sweet Potato, and Indicates the Split From Tobacco and Tomatoes ...The type of clay that Apaza ate is known as chaco in Quechua or pasa in Aymara, two native Andean languages. Edible clay is collected from several main deposits in the altiplano. ... Wild potatoes ...
Purple potatoes, sometimes referred to as blue potatoes, are a type of potato which are native to South America. While very similar to their white grocery store counterparts, these potatoes exhibit a beautiful purple colored skin and flesh. ... Are potatoes man made or natural? Potatoes were domesticated there approximately …. All right laundromat
From kayaks to contraceptives to pain relievers, Native Americans developed key innovations long before Columbus reached the Americas. From the tip of South America to the Arctic, Native Americans ...28 Agu 2013 ... All potatoes originated in South America and it was thought that all potatoes now in the Americas were first taken to Europe by Spaniards before ...The Pilgrims also believed that the New World gave them the opportunity to evangelize to Native Americans and undertake, as Bradford wrote, “the propagating and advancing the gospel of the ...May 21, 2018 · Sweet potatoes may seem as American as Thanksgiving, but scientists have long debated whether their plant family originated in the Old or New World. New research by a paleobotanist suggests it ... Ulluco, similar to oca, is a tuber crop native to the Andean region of South America. It is one of the most widely grown and economically important root crops in South America, making it second to the potato. It has a firmer texture than potato and comes in a variety of vibrant colors — fuchsia, orange, yellow, and green.I take mashed potatoes very seriously, and I can’t imagine Thanksgiving without them. Over the years, I have developed several methods—“hacks,” if you will—for making the creamiest, dreamiest, most flavorful mashers around, and I’d like to ...May 31, 2022 · Are potatoes native to America? Wild potato varieties are native to a large portion of the Americas from the southwest of North America to southern Chile , but it was in the central andean region where they were first domesticated about 6-10,000 years ago (Spooner). The study highlights the use of S. jamesii, also called 'Four Corners Potato', by several Native American tribes - Apache, Hopi, Kawaik, Navajo, Southern Paiute, Tewa, Zia and Zuni. The tribal groups apparently used various cooking and processing techniques - boiling the potatoes, grinding them into flour or yeast, and mixing the potatoes with ...More than 4,000 varieties of native potatoes grow in the Andean highlands of Peru, Boliva, and Ecuador. well adapted to the harsh conditions that prevail in the high Andes, …Along with potatoes, many other foods—including corn, beans, squash, pumpkins, peppers, tomatoes, yams, peanuts, wild rice, chocolate, pineapples, avocados, papayas, pecans, strawberries, cranberries, and blueberries, to name a few, are indigenous to the Americas. More than half of the crops grown worldwide today were first cultivated ...May 28, 2021 · The Potatoes of Peru. In Peru, production and consumption of potatoes have grown significantly, reaching 83 kg per capita consumed annually in 2017 compared to the average per capita consumption in Latin America of 25 kg (FAO, 2020). The renaissance in potato output and area planted in Peru over the last 20 years has been a remarkable ... The potato / p ə ˈ t eɪ t oʊ / is a starchy food, a tuber of the plant Solanum tuberosum and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. Honey bees are not native to North America. They were originally imported from Europe in the 17th century. Honey bees now help pollinate many U.S. crops like fruits and nuts. In a single year, one honey bee colony can gather about 40 pounds of pollen and 265 pounds of nectar. Honey bees increase our nation's crop values each year by more than 15 billion …Different types of potatoes seed are seen displayed in "Parque de la Papa" or Potato Park, in Pisac, Peru. One hundred and fifty type of tubers from the Sacred Valley highlands are native to Peru.Native Americans survived largely on meat, fish, plants, berries, and nuts. The most widely grown and consumed plant foods were maize (or corn) in the mild climate regions and wild rice in the Great Lakes region. Many tribes grew beans and enjoyed them as succotash, a dish made of beans, corn, dog meat, and bear fat .Potatoes are a versatile and delicious vegetable that can be enjoyed in many different dishes. But before you can enjoy the fruits of your labor, you need to know how to plant and grow them. Here is a step-by-step guide to planting and grow...While the potato was a Native American food and only indigenous to the New World, it was a product of South America and did not arrive in North American until the 18th Century. So that means no potatoes or potato items (no mashed potatoes and gravy) at the Thanksgivings of Jamestown or Plymouth.Stadtmann’s sweet potatoes are now imported from countries such as Spain, Portugal, Israel, Egypt, the United States, and Nicaragua. South America’s native vegetables were already being cultivated by Native North Americans before Columbus arrived. China currently produces 130 million tonnes of sweet potatoes per year, accounting for 80% of ...Tomatoes: whole, halved vertically and halved horizontally. The tomato (/ t ə m eɪ t oʊ / or / t ə m ɑː t oʊ /) is the edible berry of the plant Solanum lycopersicum, commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. The Nahuatl word tomatl gave rise to the Spanish word tomate, from which the …Potatoes are a vegetable native to America and are a starchy tuber of the plant Solanum tuberosum. The plant itself is a perennial in the nightshade family, Solanaceae. Are potatoes a vegetable? Yes, potatoes are vegetables, they are grown as a vegetable crop, ....